Galley Jobs on Cruise Ships
271 jobs found | Page 14 of 55
-
Chief Butcher
Directs and supervises the activities of team members engaged in the preparation of butchery products for guest and crew meals following the guidelines and manuals established by the corporate office. Produces company standard weights and measurements and controls cost and waste and reports discre
February 16, 2025 - Seabourn Cruise Line - English
-
Chief Butcher
Directs and supervises the activities of team members engaged in the preparation of butchery products for guest and crew meals following the guidelines and manuals established by the corporate office. Produces company standard weights and measurements and controls cost and waste and reports discre
February 16, 2025 - Seabourn Cruise Line - English
-
Chef de Cuisine
MUST HAVE CDC EXPERIENCE TO BE CONSIDERED FOR THIS ROLEManagement of all shipboard food preparation to ensure that the line’s high culinary standard of cuisine is maintained within the budgetary limitation established as company policy. Assists the Executive Chef in his duties. The Chef de Cuisine
February 16, 2025 - Seabourn Cruise Line - English
-
Chef De Partie
Join Seabourn as a Chef de Partie and lead a dynamic culinary team dedicated to delivering exceptional dining experiences. In this pivotal role, you will direct, supervise, and assist Demi Chefs de Partie in preparing high-quality cuisine for our guests and crew. Your proactive approach to problem-s
February 16, 2025 - Seabourn Cruise Line - English
-
Executive Sous Chef
Management of all shipboard food preparation to ensure that the line’s high culinary standard of cuisine is maintained within the budgetary limitation established as company policy. Assists the Executive Chef in his duties. The Executive Sous Chef is responsible to ensure the guest satisfaction of
February 16, 2025 - Seabourn Cruise Line - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (26)
- Executive Sous Chef (13)
- Chef de Cuisine (15)
- Sous Chef (33)
- Junior Sous Chef (5)
- Chef de Partie (53)
- Demi Chef de Partie (15)
- Cook / Commis de Cuisine (37)
- Pastry:
- Executive Pastry Chef (3)
- Sous Chef Pastry (4)
- Chef de Partie Pastry (22)
- Demi Chef de Partie Pastry (3)
- Commis de Cuisine Pastry (6)
- Bakery:
- Chief Baker (5)
- Chef de Partie Baker (4)
- Commis de Cuisine Baker (14)
- Other:
- Butcher (14)
- Galley Utility (18)
Share this page: