Galley Jobs on Cruise Ships

252 jobs found  |  Page 25 of 51

1. 

   Chef de Cuisine Sushi

   Management of Sushi Restaurant food preparation to ensure that the line’s high culinary standard of cuisine is maintained within the budgetary limitation established as company policy. Assists the Executive Chef in his duties.The Chef de Cuisine - Sushi is directly responsible to ensure the guest

   29 October 2024 - Seabourn Cruise Line - English

   Chef de Cuisine

2. 

   Galley Utility

   This team is in charge of cleaning all food preparation work areas, galleys, dish/pot washers and related venues onboard the...

   28 October 2024 - Royal Caribbean Group - English

   Galley Utility

3. 

   Executive Chef

   Directs all theculinary and associated activities throughout the vessel by performing theduties described below either personally orthrough subordinate managers and supervisors.All...

   28 October 2024 - Royal Caribbean Group - English

   Executive Chef de Cuisine

4. 

   Teppanyaki Chef

   Our cooks play an essential role in ensuring each of our guests' meals is an unforgettable experience, by carefully preparing...

   28 October 2024 - Royal Caribbean Group - English

   Chef de Partie

5. 

   Butcher

   This team ensures the smooth and efficient operation and control of the butcher shop. Responsibilities include handling, cutting and preparing...

   28 October 2024 - Royal Caribbean Group - English

   Butcher