Galley Jobs on Cruise Ships

252 jobs found  |  Page 30 of 51

  1. Princess Cruises

    Demi Chef de Partie Pizza

    By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team.A professional recruiter will contact you shortly if your qualifications align with our hiring requirements.As the world's leading cruise line, we understand that our guests have hi

    27 October 2024 - Princess Cruises - English

    Demi Chef de Partie

  2. Seabourn Cruise Line

    Commis de Cuisine

    Performs basic cooking functions within all galleys on board, which involves buffet preparation and plate presentation in banquet and a la carte style. Maintains the line’s high culinary standard. The Commis de Cuisine is required to adopt a pro-active approach in solving challenges that may arise

    27 October 2024 - Seabourn Cruise Line - English

    Cook / Commis de Cuisine

  3. Seabourn Cruise Line

    Demi Chef de Partie

    The Demi Chef de Partie is responsible to produce and execute the products according the daily menus, checklists and operational needs as per Executive Chef de Cuisine. The Demi Chef de Partie plays an integral role in providing a service to the Seabourn guest. Work should always be completed in a s

    27 October 2024 - Seabourn Cruise Line - English

    Demi Chef de Partie

  4. Seabourn Cruise Line

    Chef De Partie

    Directs, supervises and assists in the activities of the Demi Chef de Partie engaged in the preparation of the established quality of food for service to guests and crew in the station assigned. The Chef de Partie is required to adopt a pro-active approach in solving challenges that may arise in the

    27 October 2024 - Seabourn Cruise Line - English

    Chef de Partie

  5. Seabourn Cruise Line

    Chef De Cuisine

    MUST HAVE CDC EXPERIENCE TO BE CONSIDERED FOR THIS ROLEManagement of all shipboard food preparation to ensure that the line’s high culinary standard of cuisine is maintained within the budgetary limitation established as company policy. Assists the Executive Chef in his duties.The Chef de Cuisine

    27 October 2024 - Seabourn Cruise Line - English

    Chef de Cuisine

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