Executive Chef de Cuisine
The Executive Chef oversees all culinary operations onboard. Ensures all food handling, cooking, cleaning, and storing is in accordance with USPH, environmental, and safety regulations.
Search Results: Executive Chef de Cuisine
22 jobs found | Page 1 of 5
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Executive Chef
Directs all theculinary and associated activities throughout the vessel by performing theduties described below either personally orthrough subordinate managers and supervisors.All...
January 27, 2025 - Royal Caribbean Group - English
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Executive Chef @ Carnival Cruise Line
• To ensure the smooth preparation and service to company’s standard of all food items aboard the ship,ensuring quality, consistency,...
January 27, 2025 - Uspinjaca
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Executive Chef
Directs and oversees the activities of all food preparation and service functions onboard the ship. Responsible for the highest quality and preparation of all food served onboard to guests and crew.
January 24, 2025 - Holland America Line - English
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Executive Chef – River Cruises (Europe) - Experience in 5*
Executive Chef – River Cruises (Europe)PEOPLECONQUEST – HR is recruiting for one of our clients that is an International River...
January 22, 2025 - People Conquest - English
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Executive Chef – River Cruises (Europe)
Executive Chef – River Cruises (Europe) PEOPLECONQUEST – HR is recruiting for one of our clients that is an International...
January 22, 2025 - People Conquest - English
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