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maintenance

311 jobs found  |  Page 11 of 63

1. 

   HAL - Chef De Partie

   Responsible for directing and overseeing team members and overall food preparation, production, and presentation in any of the following assigned...

   April 25, 2025 - Holland America Line - English

2. 

   Chef De Partie

   Responsible for directing and overseeing team members and overall food preparation, production, and presentation in any of the following assigned...

   April 25, 2025 - Holland America Line - English

3. 

   Chef De Partie

   Responsible for directing and overseeing team members and overall food preparation, production, and presentation in any of the following assigned...

   April 25, 2025 - Holland America Line - English

4. 

   Sous Chef TAM

   Responsible for directing and overseeing team members and overall food preparation, production, and presentation in Tamarind restaurant.  Praised by Condé Nast Traveler for cuisine “that rivals the top restaurants on land,” Tamarind is the perfect place to explore the culinary traditions of So

   April 25, 2025 - Holland America Line - English

5. 

   Demi Chef de Partie Pastry

   Directs, supervises and assists in the activities of the Demi Chef de Partie engaged in the preparation of the established quality of food for service to guests and crew in the station assigned. The Demi Chef de Partie Pastry is required to adopt a pro-active approach in solving challenges that may

   April 25, 2025 - Seabourn Cruise Line - English